Leftover salmon and old rice combined with soy sauce, kimchi, and mayo make the yummiest trend from Tiktok so far.
Perfectly soft and tender slow roasted baked salmon in a sweet, savory, slightly spicy honey gochujang sauce.
How to make gorgeous, nutty, satisfying crispy rice cakes topped with spicy tuna or salmon.
When you need salmon fast, the air fryer is the way to go.
This 10 minute 8 ingredient zaru soba with crispy salmon and quick pickled radishes tastes like the best summer dinners in Japan: cooling, refreshing, and totally gorgeous. Best of all, it’s a breeze to make.
This bright and colorful salmon and tomato pasta is the weeknight dinner of your dreams. Like a summer sunset, it’s lazy, easy, looks incredible, and leaves you feeling warm and fuzzy.
A guide to cooking the perfect teishoku Japanese breakfast set: rice, salmon, miso soup, pickles, and tamagoyaki.
Save time, money and calories when you prep for the entire week: honey garlic salmon and veggie spaghetti lo mein meal prep!
This 5-ingredient salmon is dead easy and dependable, perfect both as an impressive main for guests or a luxe low-effort weeknight dinner
