Soft and chewy with pools of dark chocolate and crisp edges, no mixer needed
Mug cake is just so incredibly cozy!
Four single serving cookie recipes perfect for those late night cookie cravings! Absolutely GIANT single-serve cookies with perfectly crispy edges and soft chewy centers: Chocolate Chip with Flaky Sea Salt, Birthday Cake Funfetti, Chewy Ginger Cookie, Cinnamon Snickerdoodle
Glossy swirls of chocolate, buttery sweet sourdough brioche, all tucked into the tiniest babka loaf you’ll ever see!
Two cakes in one! A rich and dark chocolate-y bottom with a banana bread top, all in a mini small batch loaf.
The perfect tiny small batch brownie recipe when you’re craving just 1 (or four) brownies. Just the right size for shelter-in-place!
Toasty brown butter crispy-edge, chewy-centers, classic chocolate chip cookies, no mixer required.
Your next St. Patrick’s Day dessert is here! Dark beer and chocolate are a match made in cake heaven.
These sweet little baked chocolate doughnuts are soft, chocolatey, and super easy to whip up for a quick treat.
4 Ingredient chia seed chocolate puddings: paleo, vegan, and delicious!
Pink ombre chocolate dipped palmiers, all dressed up and ready for Valentines.
A lightly sweet and chocolatey sturdy little loaf cake made with no eggs, milk, or butter: perfect for meal prep baking!
A classic favorite: chocolate chip cookies, with a cardamom twist! Warm and comforting with a spicy twist for fall.
Crisp and chewy gluten free chocolate sparkle cookies with candy eyes so they look just like Totoro soot sprites!
Mini skillet chocolate chip cookies, warm from the oven, which ice cream, of course!
My ultimate chocolate chip cookie: crisp edges, soft insides, not too thick, but still chewy. SO GOOD.
Deep chocolate cake with a molten lava chocolate center. For the chocolate lovers out there!
Peppermint bark, to me, is all my favorite flavors of Christmas wrapped up in one dangerous package.
Corgis made of chocolate shortbread sandwiched around a rich white chocolate cream filling. Like oreos, but better because corgi-os!
It’s Molly Yeh’s book birthday and I’m celebrating with mini mini slider cakes! WOOT!
It’s a baby shower for Lindsey of Dolly and Oatmeal and I’m bringing the donuts! They’re gluten-free AND vegan and I’m not even mad about it!
